Resort Food Executive Committee
2017 Conference Information

2017 Conference Information

Last Updated: April 24, 2017


Location: Gasparilla Inn & Club, Boca Grande, Florida


Host: Executive Chef Seth Shipley


Dates: Sunday, November 5 through Wednesday, November 8

Rates: $299.47, inclusive of service charges and taxes, based on double occupancy, per night.
*Conference Registration Fee of $300 will be applied to each room upon check out.

To Register: Call 877-403-0599 or 941-964-4500 to make reservations.
Be sure to reference the Resort Food Executive Committee Group.


Save The Date Flyer [PDF]

That The Future May Learn From The Past